l'assiette blanche

Met Hiroko for dinner in Shirogane at L'Assiette Blanche.
We celebrated our 6th wedding anniversary by enjoying some really good French cuisine at a cute little place tucked away down the street from Shinohashi. Hiroko's soup was awesome; some magical blend of nuts and spices and potatoes and lobster. My fois gras with apples was melt-in-your-mouth good and sweet. The duck main was moist and juicy and not gamey at all like duck often is. Hiroko's fois gras and venison in a crepe shell was rich and delicious; so rich we ended up taking half of it home to make sure we had room for dessert. Fruit tart, half glass of ice wine, frozen meringue covered in espresso...ah, eating well really is the best revenge.

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