meat

My blog is aptly named, for once.
Been a veritable meat-fest here for the past couple days.
Yesterday I met Salty and we had yakiniku whilst discussing the deep and pressing issues our future in budo. Basic concept: do our own thing, at our own place. All in due time. More details later.
Then tonight I met Kobayashi for all-u-can-eat goodness at Barbacoa. It was a serious meat overload, but then again they have an amazing salad bar, so I loaded up on spinach leaf, grilled veggies, mushroom and onions, and of course grilled pineapple and finally some fried banana.